This November, discover classic luxury reimagined at Partake. Enjoy a signature small plate and curated wine, carefully crafted to delight, available while supplies last. Mix, match, or savor solo.
Curated bites. Inspired pours. Unforgettable moments.

Oysters on the Half Shell · House Mignonette
Three freshly shucked oysters served on the half shell, accompanied by a crisp, tangy champagne vinegar mignonette. $9 | Only while supplies last

Les Petites Sardines Muscadet Sevre et Maine Sur Lie, 2023
Hints of green apple, lemon citrus, and slight round pearlescence, ideal for pairing with anything from the sea. $11 | By the glass

Raise a toast to luxury; pair with our featured bite for the whole experience.