Making Bloomy Rind Cheese Class ~ RCC Redwood Campus
Learn all about cheeses known as bloomy rinds from cheese expert Mark Solomon! You will learn tips, tricks, and recipes to make Camebert, Brie and others.
Register with a friend or family member so you can make cheese together! All materials are included. Class size is limited. Register early!
Date and Time
Wednesday Feb 28, 2018
5:30 PM - 8:30 PM PST
Wednesday, February 28, 2018
5:30-8:30 p.m.
Location
RCC's Redwood Campus
Cafeteria Kitchen
3345 Redwood Hwy, Grants Pass
Fees/Admission
$75 Preregistration is required. Register online at http://go.roguecc.edu/department/community-education/cooking-classes or call 541-956-7303
Website
Contact Information
RCC Community Education
541-956-7285
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