First and foremost, Beaujolais is delicious! Beaujolais wine is distinctly different, distinctly delicious, and distinctly Beaujolais! They have a “crushable” and “gulpable” quality, a wine that wants to be drunk joyously! This bouji grape is called Gamay, is bright, fruity, and has personality. It’s unlike any other grape, and we can’t wait to share it with you!

Join Aiyah Geier, cheese educator, and Morgan Mellish, wine expert, as they walk you through a Beaujolais and cheese pairing. We will sample 5 wines and 4 cheeses in this fun class!

$45 per person

$40 for Explorer Club members

Reservations Required